My children like shrimp dumplings. They are crystal clear like works of art. It's not cheap for 6 yuan each. I had a good time with dough. I'd like to challenge the more difficult shrimp dumplings. To make shrimp dumplings, we need to use clear ... ...
I know. It's very difficult to mix sorghum flour into dough. Today, through the experiment, the egg and the sorghum noodles are combined to form a dough. Finally, the sorghum noodles are successfully made.
Life is like a pot of tea, life is like tea. But take it and put it. Ability is to hold. Courage is to let go. If you can't take it, you will be mediocre; if you can't let it go, you will be harassed. Bear, bear; forget, forget. Life is like tea... ...
Now people's life is better. Almost all of them eat refined rice and noodles. So they have a little less intake of coarse grains. Today's Dumpling noodles are specially added with rye whole wheat flour with better nutrition. It's good for the bo... ...
Laba drinks Babao porridge.
A hundred vegetables are not as good as cabbage. Cabbage is also called Baicai.. At the dinner table of new year's Eve, a plate of jade cabbage dumplings must be the most popular. -
Soft rye and walnut bag. It's healthy and delicious. -
It's a simple dish.
During the new year's day, we should always have a sense of ritual. Dumplings are a must for Chinese people to eat at the new year's day. What if we make dumplings more beautiful? OK. Today I'll teach you a simple and super beautiful fried dumpl... ...
With the new good corn dumpling powder, you can make the golden dumpling skin Q to play hard. The filling is sweet. -
I like to eat pot stickers. I will store a lot of dumplings in the refrigerator. When I am hungry for ten minutes, I can eat the steaming pot stickers. Dip them in vinegar or chili oil. They are full of fragrance. -
I always wanted to be a little hedgehog with flour. I always thought that the white hedgehog was strange in color. After receiving the new good black whole wheat flour, I shouted wide to wide . The texture of wheat bran is very good. The color i... ...
Xinliang black whole wheat flour. 500g small bag packaging. Easy to take and easy to store. The germ and bran in the grain are completely preserved. The nutrition is not lost. There is no burden on the coarse grain diet. It has a strong sense of... ...
It's the new year after Laba. Every year, the family will make some traditional pasta according to the scene, such as fish and pastry. Today, it's just Laba Festival to make steamed dumplings with goldfish. -
[lotus leaf bag] it's the first time to make lotus leaf bag. It's very interesting in appearance and production. To eliminate minced meat that has been marinated for several days, use it with a lotus leaf bag. But it's not suitable for shredded ... ...
I was born in Jiangnan. I'm not good at pasta. I've never used whole wheat flour to roll the dumpling skin. I tried it. There's no coarse-grained feeling at all. There's still a little Q. -
It's a perfect cake that can be made by Xiaobai in the kitchen. Steaming a steamer of rice cake for the Spring Festival. It means that a little brown sugar will be put in the steaming day. That's sweet honey-
I've eaten more fish and meat during the Spring Festival. I'd like to have some steamed dumplings with vegetable stuffing. -
Warm meals are often cooked in the most simple way. They are full of the flavor of home. Yangzhou fried rice is famous all over the world. It's simple, nutritious and delicious. It's mainly composed of rice, eggs and Shanghai fresh food. It's th... ...